Yes, that's my kitchen, all cleaned and covered for Passover. You can even see the Pesachdik percolator on the stove.
We succeeded according to my preordained schedule. Yes, amazing, it worked. Of course, I almost went to bed without taking out the chicken and fish from the freezer. Nobody's perfect.
There's oilcloth (of sorts) covering the marble counters. For almost forty years I pasted contac paper, then suddenly last year I decided that it wasn't worth the money and effort. For lots less money I bought a couple of meters of this oil cloth and cut it to fit. Actually I bought two pieces but discovered that one piece was large enough. Of course, when I took it out of the closet last night I couldn't find any markings to indicate which piece was meat and which dairy. I figured it out like a puzzle, as to which matched the size, sink etc. It took a fraction of the time that the contac paper took to measure, cut, paste etc. I used some left-over contac paper on the "island," more peninsula that's used as a work-surface snack table.
That's it for the early morning blogging email etc.
PS I just heard something at the door. Last night I advertised on our Shiloh email that there was chametz for the taking, Cheerios, cake, etc. Some of it was just taken. I'm glad that someone is enjoying our left-overs.
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