Saturday, March 26, 2016

Eaks!!! It's Inventory Time!!!! #2

I know that the freezer still looks pretty full, but I did take out a lot of stuff this past week, since it was Purim.



There aren't too many Shabbatot from now until Passover, so I really won't have to cook and shop all that much. As you can see, there's plenty waiting to be consumed and cooked.

And if you compare today's situation with the way it was on  FRIDAY, MARCH 11, 2016 you'd see that I have used some stuff up. OK and there are some new things too....

I just checked the calendar and counted. I didn't want to trust my head and calculations. There are three more Shabbatot. And since the Passover Seder will be on a Friday night, we can start the heavy kitchen stuff and switching right after that third Shabbat.  It would be easier if I knew what we will be doing for the Seder, but that's another story....

2 comments:

Rickismom said...

Making an inventory is a good start. Make a list of cleaning schuedule. Then just do it. Don't get hung up on perfectionism. And enjoy the process

Batya Medad said...

enjoy cleaning is an oxymoron, nu?