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Tuesday, December 07, 2010

Favorite All-Purpose Cure-All?

What's your most used, effective "folk medicine?"  A cure-all which isn't a medicine, just something you can take for those vague or viral aches, pains etc...

Yesterday I felt "off" when I returned from Kever Rachel.  It's probably one of the reasons I wrote such a negative post.  It wasn't my most pleasant experience there.  I'll probably blog more when I'm in the mood or can find a more humorous way of describing what happened.

I had some green tea with lemon and honey, which didn't do all that much.  I followed my appetite and didn't have a chicken dinner.  I made up vegetables and quinoa instead.  And I drank a lot of water with freshly squeezed lemon.  I also had some this morning before my coffee.  Yes that's my "cure-all," freshly squeezed lemon in water.  It's great for flus, colds, dehydration etc.  Too much honey isn't good.  Generally once I'm feeling better I find the lemon in water disgusting, but when I'm not feeling well, it tastes fine.

3 comments:

  1. My husband drinks ginger ale for everything! He won't tell me if there's anything wrong with him, but if I see the ginger ale... I know.
    Chocolate can cure anything. It even has a fancy Latin name: Theobroma cacao. Just call it a folk remedy!

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  2. I mix up hot water, seaweed, garlic and hot pepper sauce. All supposedly have curative factors.

    For my kids, I prepare ginger root in hot water with honey.

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  3. Jennifer, does the ginger ale work?
    Chocolate? how pure?

    Leora, could you bring your cures the next time I'm not feeling well?

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