Delicious, Easy and Low Carb Musakka

Very simple, just layer sliced vegetables and some ground meat or poultry.  I

used:
onion
squash
eggplant
tomatoes

Dribble on a bit of oil.  Seasoning is optional.  Bake and serve. 

Honestly, what could be easier?

Serve with a salad, and you have a meal.  Those who can eat carbohydrates can have it with bread, pasta or rice.  Or add sliced potatoes when assembling it.