This is all that's left of my 3 pound can a friend brought me from Costco. It is good for another day or two, that's barely two months of coffee, great coffee. So it looks like I'll be perking Elite Turkish again. I'll have to restock that, too. And I'll also try some freshly ground Israeli, even though it's ridiculously overpriced and too finely ground.
I wonder if I can "cold brew" Turkish... And then I can pour it through the special coffee filter. OK, bli neder (not a vow) I'll let you know how it comes out.
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