A Jewish Grandmother: Original, unedited daily musings, and host to the monthly Kosher Cooking Carnival. **Copyright(C)BatyaMedad ** For permission to use these in publications of any sort, please contact me directly. Private accredited distribution encouraged. Thank you.
Friday, June 10, 2016
Prevent the Salmon from Drying Out
When I serve a fish meal to me and my husband on a Jewish Holiday, I usually run into a sticky situation. The salmon cooks more quickly than the vegetables. So this year I wrapped the fish in foil, adding lemon and garlic to it. And then I put it all in the oven, so we'd have a perfect "one pot meal" on Shavuot.
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