A Jewish Grandmother: Original, unedited daily musings, and host to the monthly Kosher Cooking Carnival. **Copyright(C)BatyaMedad ** For permission to use these in publications of any sort, please contact me directly. Private accredited distribution encouraged. Thank you.
Tuesday, June 17, 2008
Framing
The framing place is very tolerant and helpful. Of course, they benefit, since by giving the right service and prices, I'll be back.
Yesterday, I was pleasantly surprised when everything was done as I waited. I was so sure that I'd be told to return in a few days and had been going nuts trying to figure out when.
I was pretty mellow, probably weak from my cold, so when I discovered that the photo-printer had printed the wrong one and then offered to print a replacement, I accepted his offer. Then I ended up buying them all at reduced prices. He insisted that the one he chose was the nicer one. While the pictures were being printed (again) I managed to buy wedding gifts for a wedding I had just gone to, the one this week and the one we're missing.
So, all and all, I really got everything done.
Mad Dogs and Englishmen
ps It travels well and is fun-reading in the southern hemisphere, too.
Monday, June 16, 2008
My Voice Fades
If that's the case, all that's left of the school year is the staff trip and party. I still have to go through my stuff to take things home and throw things out.
Yahoo Changes, Worse Than Before

Sunday, June 15, 2008
Another Havel Havelim Debut!
There are lots and lots of posts and more to come!
Enjoy!
I Napped

1 Thing Cancelled
Now the rest of my plans don't involve such intimate relations with others. I'll go to the pool, get some sun, less pool than usual, but that's why I took a membership.
I'll do my exercise with friends.
Then I can rest, then tutor, then a wedding ceremony (not the meal) at Tel Shiloh.
Yes, it's still a busy day, but not dangerously so.
Rediculously Busy Day Today
Tomorrow's busy, too, but not as...
Tuesday is bus plus stress...
Wednesday, a long one...
Thursday? Maybe easier...
Friday? Nothing much planned.
But that's if I survive today...
Saturday, June 14, 2008
Printing Those Picture Books
If you've done it, what do you recommend?
Friday, June 13, 2008
Tangle-Free Linen
Good news!
Baby shampoo is the perfect detergent for laundering linen and taking out the tangles.
After spending a fortune on dry cleaning and electricity to power the iron and energy to iron my linen skirts, I've discovered that I can wash them in the washing machine with baby shampoo. After hanging them to dry, there are less wrinkles than after ironing.
Reduce the Meat--Reduce the Pain
Keeping the Jewish Laws of Kashrut means that I don't have meat/poultry at more than one meal a day, since I can't eat those things with dairy, and I can't have dairy for a number of hours after eating them.

Yes, I Was First!!
The staff was waiting, sort of. They weren't really ready. The local manager, a male, still had a couple of things to do. When he finished and left--ladies' hours are ladies only--I stripped off my robe, added the shirt, cap etc to the bathing suit and went in.


Just Fading Away
Thursday, June 12, 2008
Less Than Twelve Hours To Go!
Are you guessing?
Well, nu?
What happened nine months ago? And what will be ready, G-d willing in less than twelve hours?
Staying In The Shade
There are pros and cons to both, of course. It's the location of our "succah" every year during the Succot holiday. I have the very best clothes lines "in the world." In the summer, I can dry sheets faster outside than in a clothes dryer. But I need the merpeset to be a "playroom," relaxing place for adults, etc. It's too windy in the winter and too sunny in the summer. Finally, just a couple of years ago, I got my son to buy us this black netting. He has the job of putting it up every year, late spring, and then it gets taken down before the succah is put up.
It had made such a difference. There's no rain here in the summer, so the netting isn't damaged, just dusty. Now, I really must get myself some lounge chairs...When we first came to Shiloh, the only shade at the Tel was under an ancient fig tree. There was an old wooden picnic table there, and for years people would say: "Meet me at the fig tree."
A couple of years ago, when the Tel was being developed for tourists, the fig tree was declared "diseased" and cut down. The picnic table disappeared and this, whatever you want to call it, was put up near the place most archaeologists believe the Mishkan, The Tabernacle, had stood and Eli the The Priest had stationed himself to wait for news after the Holy Ark was taken to battle.

The view is amazing and the spiritual vibrations inspiring. So, that's where we went on Rosh Chodesh Sivan, the first of the Jewish Month of Sivan. If you want to join us on Rosh Chodesh Tammuz, July 4, 9:45am, please do. For details contact mmdcta at yahoo.com.
You don't have to wait for a special time. Tel Shiloh is open for visitors, prayers and special events at all times. For more information, call the Tourist Office of Tel Shiloh, 02-994-4019.
There is now, also, a Coffee Shop--Gallery. Snacks, art work, photographs and other souvenirs are for sale. Meals for groups can be arranged.
Wednesday, June 11, 2008
Not A Total Loss
There was just one great thing, the sky. I almost missed the bus, because I was tempted to photograph the sky while going down to the bus. Luckily, I controlled myself and didn't. If I had I would have missed it, the bus, that is.
So, to compensate, I took these pictures in Jerusalem:
They Don't Make Movie Stars Like They Used To
Even when playing poverty-stricken whores, the stars looked better than this:


I guess that slob is the new sheek.Do you recognize Modanna and Kate Hudson (and her mother, who looks better coifed)?
New Pan, New Recipe
When my cousin visited on Pesach, she gave me a ceramic baking dish. I decided to use it for cooking meat. I like the idea of one nice-looking dish for both the cooking and serving, and this one looked just perfect, very classic, white and deep enough for just about anything.
As you can see, first I put cut vegetables around the edge, just some carrots and simple green squash.
Then I added chopped "meat," actually chicken, not beef, mixed as for a meatloaf. That means an onion, cut small, some tomato paste, an egg and whatever spices you like. I don't add salt.

I decorated it all with some simply sliced onions. Use what you have, like etc. Then I baked it in a hot oven until it seemed well-enough cooked.
This can be a very filling, impressive, fancy diet meal. Just serve it with a salad. For those who can handle the starch, add potatoes to "decorate." Sweet potatoes are also good.
Like most of my recipes, variations are totally flexible. You can make individual servings if you have the right size and quantity of baking pans.
I'd love to know how you've played with it, your successful and less so variations. You can update me in the comments.
Enjoy!
ps thanks "h"
Guess Who Has Been Here!!
Tuesday, June 10, 2008
Eating Solids
My eldest grandkid didn't go for solids or bottles or anything but her mother. Even today, she doesn't eat much variety. The second eats much better and the baby just loves to eat, whether it's applesauce, yogurt, blended chicken and veggies, etc.
Now I'm hungry writing about this.
