Friday, August 4, 2017

No Mayonnaise Egg Salad

We stopped buying mayonnaise years ago. But sometimes we need it, rarely but that does happen. And it happened yesterday when I had some hardboiled eggs to use and my husband needed a sandwich.





As you can see, my secret ingredient is catsup. It also adds flavor.

4 comments:

Shelly said...

Not sure catsup is better - commercial catsups are full of sugar. Have you tried it with some olive oil? It works well too

Batya Medad said...

At least lots of flavor and not more fat. For a quick sandwich spread, I haven't gotten any complaints about the ketsup.

Zipi said...

There is an eggs salad we make in Passover. Eggs,chopped onion,Oil,Salt&Pepper.

Batya Medad said...

Sounds delicious, but I needed something a lot quicker. I'll have to remember it in the future.