Thursday, July 25, 2013

Simply Delicious

It really is easy to cook vegetables.

Look at this:

You can see how little work is was to make. 
  • I lined the baking pan with cut onion.
  • Then I quartered a beet
  • and sliced a sweet potato
  • and then an eggplant
  • and placed some garlic in the spaces
  • finally I dribbled some oil and baked it.
Because of the bake and serve dish it looked impressive.

Either serve as a side dish or with techina and some salad.

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