Monday, December 11, 2017
Super Easy Yummy Rice Pudding
I heated the sweet, flavored milk. And then I added rice, covered it and lowered the flame. As soon as it reached a boil, I turned it off and left it covered. The sweet flavored milk was quickly absorbed by the rice.
It got very good reviews from my husband. And it made the house smell so good!
Sorry, I can't give exact ingredients. I didn't measure.