Tuesday, April 22, 2014

Back to The French Press for My Morning Coffee


I must say that the Starbucks Medium Blend packs more wallop when perked, but nothing beats the simplicity of my French Press to start the day. Also, sometimes the second cup tastes stronger. The sugar is now in a glass jar, and the counter is no longer covered.

We have lots of leftover matza. I didn't need to buy the second 1 1/2 kilo package. No tragedy; I can always make my husband matzah brei over the year.

On with my day... Have a great one!

2 comments:

Anonymous said...

Have a great day! I am glad it got off to a good coffee start.

-Lorri M.

Batya Medad said...

Lorri, thanks, enjoy yours, too