After I finally started the second one, I realized that it was over-ripe. It didn't taste very good, so I had an idea. I wrapped it in plastic wrap and froze it.
Then the other day I felt like having something cold, so I took it out, along with a sharp knife. I began slicing off pieces and eating them. It was filling, so I froze what I couldn't eat. Today I took it out and finished it. Frozen fresh mango sure beats ice cream and sorbet. No sugar, fats etc, just mango.
2 comments:
Shalom!
From someone who still thinks that the oranges she froze as a child are the best Popsicles, frozen mangoes must be a positively tropical summer delight! I think I'll try it. Does the fruit cut easily off the pit? I hate the way it seems like half of a mango sticks to the pit.
The final stage of eating around the pit was a mess of course. You need a sharp knife when frozen, so don't let the kids try, and be careful yourself. Not good if you're in a rush.
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