just like mine
simple low-tech super-fine filter, which makes amazingly good coffee regardless of the type/quality. The filter is also easy to travel with if you need to make your own coffee and don't want instant. I, davka, did that yesterday.
The Bashkovitz coffee didn't clog the filter, thank Gd, though it did leave some sludgy dregs aka mud on the bottom of the cup, which doesn't happen with American commercial coffee. No doubt they filter the powder out from the larger granules before packaging. The Kenyan beans didn't give the taste/flavor I like, but there were many others to choose from for next time I have to buy ground coffee in Israel. I'll probably also try a different store. Recommendations are welcome, thanks.
In the meantime, enjoy your coffee, however you prepare it.